La Tour (Vail)
Gore Creek Drive
Open 4:30 PM - 7:45 PM
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Appetizers
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Grilled Spanish Octopus
Parmigiano-Reggiano black truffle aioli, salsa verde, baby potato
$33.00 -
Wild Burgundy Escargots (GF)
Sauce Persillee
$22.00 -
Tuna Tartar
Avocado, crispy wonton chips, ponzu, micro cilantro
$26.00 -
Prime Beef Tartare
Caper anchovy vinaigrette, brioche, lobster aioli, shaved foie gras
$35.00 -
Jumbo Shrimp Cocktail
cocktail sauce and fresh lemon
$19.00 -
Hibachi BBQ oysters
Four select oysters, butter garlic, parsley, bacon, Parmigiano-Reggiano, lemon
$25.00 -
Seared Foie Gras
Sweet pea ravioli, amaretti cookie crumble, fresh mint, lemon brown butter
$35.00 -
Fresh Baked La Brea Bread
French Baguette, rosemary olive oil and pecan raisin bread, fresh ricotta cheese, red Hawaiian salted butter, French marinated olives.
$11.00 -
Cheese Plate
Pick TWO OR THREE PECAN RAISIN BREAD, BAGUETTE, ORANGE HONEY, WALNUTS "PURPLE HAZE" CYPRUS GROVE, CA, GOAT'S MILK, LAVENDER & FENNEL POLLEN “ROQUEFORT,” FROMAGERIES PAPILLON, FR, SHEEP’S MILK, BLUE CHEESE "BOSCHETTO AL TARTUFO" IT, COW-SHEEP MILK, RARE WHITE TRUFFLE
$0.00
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Soup
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Salad
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Artisan Greens & Citrus-Honey Chevre Salad
heirloom cherry tomato, pine nut, cranberry, whole grain mustard vinaigrette
$20.00 -
Belgium Endive & Roquefort Cheese Salad
Shaved Brussel sprouts, candied walnuts, apple, lemon and salsa dressing
$21.00 -
Heirloom Tomato & Burrata Cheese Salad
Salsa Verde, black olives, aged balsamic, EVOO
$21.00
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Entrees
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Sweet Corn Agnolotti
Creamed corn, Ko fermented jalapenos, pecorino Romano
$43.00 -
Crispy Panko Chicken Paillard
Creme fraiche potato puree, asparagus, cherry tomatoes, capers, beurre blanc
$46.00 -
Black Truffle-Miso Marinated Alaskan Cod
Asparagus, creamer potatoes, pickled radish, seaweed salad, black truffle beurre blanc
$67.00 -
Pan Roasted Organic Scottish Salmon
Potato Gnocchi, spring vegetables, tomato dashi, black olive dust
$46.00 -
Seared Hokkaido Sea Scallops
Black truffle & potato croquette, truffle aioli, asparagus, rose butter
$54.00 -
Grilled 12oz Heluka Pork Chop
roasted eggplant & Tahin puree, thumbelina carrots, bacon maple glaze
$62.00 -
Five Spiced Duck Breast
Foie gras-duck confit-lap cheong dirty stir fried rice, rapini, oyster sauce
$59.00 -
Braised Beef Short Rib
Corn grits, pickled beach mushrooms, gremolata, ancho Chile black garlic sauce
$54.00
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USDA Hand Cut Steaks
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Sauces & Sides
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Lemon Beurre Blanc $9.00
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Red Wine Roquefort Butter $9.00
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Madeira $9.00
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Salsa Verde $9.00
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Exotic Mushrooms and beurre blanc $21.00
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French Marinated Olives $13.00
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Roasted Carrots Bacon Maple Glaze $16.00
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Creamed Corn $11.00
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Duck Confit Broccolini $17.00
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Black Truffle Potato Croquette $13.00
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Crème Fraiche Potato Puree $13.00
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Roasted Creamer Potatoes, Madiera Sauce $13.00
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Ancho Chile Black Garlic Sauce $9.00
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add 2.5 ounces seared foie gras $35.00
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add 2 grams of shaved black truffle $29.00
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Sweets
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Valrhona Manjari Turtle Tart
armagnac-date ice cream, sea salt
$18.00 -
Bourbon Chocolate mousse Bombe (GF)
Pistachio ice cream, bourbon sauce. maraschino cherry
$18.00 -
Warm Apple Date Cake
Hot butter cognac sauce, pecan tuile, creme chantilly
$22.80 -
Dessert Trio
Dark Chocolate Truffles, almond tuiles and Warm Madeleines with passion fruit Curd
$19.00 -
Ice Creams and Sorbets
Served with house-made waffle cone, fresh berries
$0.00
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Special Item
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Kids Menu
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Kids Chicken Paillard
Breaded chicken breast, green beans, mashed potatoes, butter
$24.00 -
Kids Seared Salmon
Romanesco, mashed potatoes, butter
$26.00 -
Kids NY Strip Steak
Green beans, mashed potatoes, butter
$24.00 -
Kids Buccatini Pasta
Served with choice of tomato sauce or butter
$18.00 -
Kids Mac & Cheese
Cheddar cheese sauce
$18.00
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Caviar